Healthy Flapjack

A healthier version of the flapjack. They will stay fresh for 4-5 days in an air tight container, out of sunlight so they don’t sweat.

Ingredients

4 over-ripe bananas
2 tablespoons of organic/natural honey
300g organic jumbo oats
A sprinkle of cinnamon

Method

• Preheat oven to 180
• Mash the bananas in a mixing bowl (it does not have to be smooth)
• Add the honey and mix thoroughly.
• Now add the oats and make sure you give them a good mix to cover everything. Add a sprinkle of cinnamon or mixed spice if you prefer.
• Place the mixture in a lined baking tin.
• Place in the oven and bake for 20 minutes.
• Once baked, leave to cool before turning out onto a cooling rack.
• Once completely cooled, slice into finger slices and enjoy.
• If you wanted, you could add dried fruit or even chocolate chips; you would only need 100g.